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This Curriculum will enable you, as a trainee, to acquire competencies to undertake Agripreneurship at KNQF level 3. It provides practical and theoretical learning activities, simplified content, illustrations, and self-assessment items to guide the trainee in the learning process. It also provides links and references for further reading as well as the responses to self–assessment.

In this unit, we will explore the tools, knowledge, and skills that are essential to running a successful agri-enterprise. By the end of this unit you will have gained the competencies necessary to start your agri-enterprise and develop it until you are able to successfully offer your products or services.

The curriculum is organized into courses, each with various learning outcomes and activities. Use the arrows within the courses to navigate through the learning activities with ease.

A detailed guide has also been provided for every course. At the end of each course, you will be required to take a self-assessment to help you identify any gaps in your knowledge. Do enjoy!

View Curriculum Agripreneurship, Level 3

Agri-Enterprise Firm Establishment

This unit of learning specifies the competencies required to establish an agri-enterprise firm. By the end of this unit you should be able to realize the following learning outcomes:

  • Select your agri-enterprise
  • Carry out a SWOT analysis
  • Develop agri-enterprise implementation plans
  • Prepare agri-enterprise budgets
  • Mobilize agri-enterprise resources
  • Register the agri-enterprise firm

Agri-Enterprise Firm Operation

This unit specifies the competencies required to operate an agri-enterprise firm. 

  • Recruit agri-enterprise workers
  • Supervise agri-enterprise workers
  • Monitor production and processing activities
  • Manage agri-enterprise finances
  • Prevent and control agri-enterprise risks
  • Maintain agri-enterprise stakeholder relationships

Marketing Agri-Enterprise Products and Services

This unit specifies the competencies required to market agri-enterprise products and services.

  • Conduct a market scan
  • Price products and services
  • Select a marketing channel
  • Promote agri-enterprise products and services
  • Sell agri-enterprise products and services
  • Monitor products and service performance

Product and Service Quality Maintenance

This unit specifies the competencies required to maintain the quality of Agri-enterprise products and services. 
  • Determine quality standards
  • Maintain quality standard operating procedures
  • Conduct quality-checks
  • Carry out Agri-enterprise products and services certification
  • Respond to client feedback

Agri-Enterprise Record Keeping

This unit specifies the competencies required to keep agri-enterprise records. 
  • Develop record-keeping templates
  • Record agri-enterprise data
  • Prepare agri-entreprise reports
  • Maintain agri-enterprise records